Traditional Panettone
£46.00 GBP
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Free shipping in Italy on orders over €50, so this panettone already ships free, and in the rest of Europe over €199, for example with the Panettone Tasting box.
The true origin of Panettone is disputed among the many legends that tell the story of its birth. One of the most famous recounts a providential mistake: it is said that Ludovico il Moro's cook, on Christmas Day, forgot the cake in the oven and ended up burning it. So, the kitchen boy named Toni improvised with what he found in the kitchen: water, flour, eggs, butter... They liked the experiment so much that they wanted to name it after its inventor, Pan del Toni (Toni's Bread).
Our Panettoni are made with sourdough and selected ingredients, without the use of pre-made mixes. Unlike those of the legendary Toni, however, our Panettoni require a long leavening and patient preparations, because what we want to offer you is a soft, intensely scented, and irresistible sweet bread that we are sure you'll want to enjoy even after the holidays.
Traditional Panettone
Among the many legends that tell the story of Panettone's origin, one narrates of a nun who – before baking the dough to which she had added raisins and candied fruit – drew a cross with a knife's blade as a sign of blessing.
Our Traditional Panettone is dedicated to all those who love its most classic variant. It's the sweet treat that resides in our childhood memories, to be eaten strictly with the hands. The dessert without which Christmas would be a little less Christmas, but also the one we hope to find in the kitchen in the following days to prolong the magical festive atmosphere as much as possible. Serve it accompanied by pastry cream, mascarpone, or Chantilly cream to satisfy even the sweet tooth.
Recipe idea: Turn it into a festive breakfast with our recipe for Panettone French Toast with strawberry preserves. -
Nutrition Information per 100 g
Energy 1564 kJ
373 kcalFat 16 g Of Which Saturates 9 g Carbohydrate 50 g Of Which Sugars 31 g Protein 6 g Salt 0.5 g -
Product: Naturally leavened sweet bakery product.
Ingredients: WHEAT flour type "00", sugared EGG yolk (EGG yolk 67%, sugar 33%), BUTTER (MILK), candied orange peel (orange peel, sugar, glucose-fructose syrup), sultanas (sultanas 99.5%, sunflower oil), sourdough (WHEAT flour type "00", water), sugar, water, vanilla flavouring (contains ethyl alcohol), orange paste (glucose-fructose syrup, orange peel, sucrose, concentrated lemon juice, natural orange flavouring), glucose syrup, salt.
Contains: wheat (gluten), eggs, milk. May contain traces of peanuts, soy, tree nuts, sesame, mustard, lupin, celery.
Net weight: 750 g.
Storage: store in a cool, dry place, away from heat and light sources, also after opening. Once opened, consume within 10–15 days, keeping it in its closed bag. Best before: within 3 months of production (see the date on the package).
Just before serving, let it rest in a warm place or near a heat source to enhance its softness and fragrance.
Product of Italy. Produced and packed for 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy.